The Nauti Lobstah

Located in the heart of Apopka, FL, The Nauti Lobstah is a seafood lover’s dream come true, specializing in authentic New England-style cuisine that transports your taste buds straight to the Atlantic coast. This charming seafood restaurant invites guests to savor the freshest, most indulgent lobster and seafood dishes served with a hearty touch of traditional coastal flair.

From the very first bite, the Connecticut Style Lobster Roll steals the show—brimming with tender, buttery lobster meat nestled inside a perfectly toasted roll, each mouthful bursting with the ocean's essence. If you’re in the mood for warming comfort, the New England Clam Chowder offers a rich, creamy blend of clams and spices that wraps you in cozy nostalgia. For those seeking a feast, the impressive 4lb Lobster Dinner is a decadent highlight, embodying the celebration of fine seafood dining.

But the menu doesn’t stop there—the Crab Cakes are expertly seasoned and cooked to a golden crisp, while the Fried Flounder delights with its delicate, flaky texture, complemented perfectly by the Southern staple of creamy Cheese Grits. Adventurous diners will appreciate the PO-Boy Platter, loaded with oysters, crab legs, and clam strips, delivering a bountiful variety of flavors and textures. The appetizer selection, featuring classics like Clams Casino and One Pound Black Mussels, invite sharing and exploration, setting the tone for a memorable meal.

The atmosphere at The Nauti Lobstah is inviting and vibrant, with friendly and attentive service that consistently receives praise from patrons. It’s a place where meaningful connections happen—not just over food but also through conversations, such as those with Chef Mike, a native of Warren, Rhode Island, whose passion for New England culinary traditions shines through every dish.

Dessert completes the experience in the most delightful way. The Bread Pudding with Bourbon Sauce and Homemade Whipped Cream and decadent Homemade Whipped Cream and Chocolate Cookies provide the perfect sweet finale, ensuring your meal ends on a high note.

Regular guests and first-timers alike express their enthusiasm. Olga Figueroa-Boyer, a longtime New England resident, describes the experience as a “delight,” praising the authentic flavors and exceptional hospitality. Eric Jacobsen calls The Nauti Lobstah a “wicked find,” one that captured the true essence of New England cuisine. Meanwhile, Michelle Goodridge raves about the freshness of the shrimp and clam linguine, marveling at the generous portions and heavenly desserts. Cory Pickering’s visit, sparked by a social media post, led to an exciting adventure through the menu, with escargot and clam chowder standing out as highlights. Cynthia Foster was equally enchanted by the lobster bisque and the attentiveness of the staff, marking this as a must-return destination.

If you crave genuine seafood crafted with passion and traditional New England flair, The Nauti Lobstah is a captivating spot that will leave you dreaming of your next visit. Whether you’re craving a perfectly balanced lobster roll, hearty chowder, or delectable desserts, this Apopka gem delivers every time.